What is Eggshell Membrane?
The eggshell membrane is a fine, slender film that tightly adheres to the interior surface of the eggshell. Structurally, it consists of two layers: inner and outer. This seemingly delicate membrane contains an exceptionally rich and diverse array of valuable components including chondroitin sulfate, dermatan sulfate, hyaluronic acid, and proteoglycans.
Remarkably, these components closely resemble the organic constituents found in human bones. The membrane also contains approximately 10% collagen, primarily composed of type I, V, and X collagens in a specific 100:1:1 ratio, mirroring the types and proportions of human bone collagen.
Due to its unique and valuable composition, eggshell membrane offers extensive application potential across multiple fields, particularly in health food, skincare, and medical applications. It has become a focus of contemporary research and development, consistently contributing to human health and beauty initiatives.
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