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| Place of Origin | Zhejiang, China |
| Brand Name | HS |
| Certification | NSF-GMP |
| Model Number | Chicken Collagen type 2 |
Food Grade Collagen Type II White Powder from Chicken sterum for Joint Health
What is chicken collagen type II?
1. Hydrolyzed Chicken collagen is the collagen powder extricated from chicken bosom or chicken sternum.It is a yellowish powder, with a mass denstiy around 0.5g/ml. It is usally stuffed into a 15KG or 20KG drum.
Chicken collagen is hygroscopic and could ingest water effortlessly when presented to the air.Chicken collagen is utilized to item dietary supplements for joint wellbeing.
2. Chicken collagen Contain a few practical joint wellbeing substances including the chondroitin, glucosamine and hyaluronic corrosive. There are study demonstrate that chicken collagen helps the recovey of the harmed ligaments in joints. Along these lines it is generally utilized as a part of joint nurture matured individuals.
| ITEMS | SPECIFICATIONS (TEST METHOD) | RESULT |
| Appearance | White or light yellow powder | Pass |
| Collagen Protein | ≥60.0% (kjeldahl method) | 72.5% |
|
Mucopolysaccharide (As Chondroitin ) |
≥26.0% | 28.5% |
| pH | 6.0-7.0(USP) | 6.5 |
| Ash | ≤8.0%(USP) | 6.8% |
| Loss on drying | Less than10.0% (USP) | 7.5% |
| Fat | NMT1%(USP) | Pass |
|
Heavy metal Arsenic Cadmium Mercury Lead |
NMT20PPM ＜0.5PPM (ICP-MS) ＜1.0PPM (ICP-MS) ＜0.1PPM(ICP-MS) ＜0.1PPM (ICP-MS) |
Pass Pass Pass Pass Pass |
| Particle Size | 100% pass 80 mesh (IN-HOUSE) | Pass |
| Bulk Density | Report as it is (IN-HOUSE) | 0.44g/ml |
| Total Bacteria Count | NMT10000CFU/g(USP) | Pass |
| Yeast & Mold | NMT100CFU/g(USP) |
Pass |
| Salmonella | Negative(USP) | Negtive |
| Staphylococcus aureus | Negative(USP) | Negtive |
The Application of chicken collagen type II:
1. Chicken collagen type 2 is usually used for diseases or uncomfortable conditions in joints, such as arthritis. Since chicken collagen contains chondroitin,glucosamine and Hyaluronic acid, the three ingredients which is reported to helps preventing osteoarthritis, a joint disease that causes joint degradation, pain and stiffness. Both chondroitin and glucosamine are most popular ingredients used in the joint health supplements, especially in those designed to reduce joint pain and inflammation.
2. People believes that chicken collagen type 2 helps to rebuild the cartilage in humans. Cartilage in joints will be damaged and weared as people aged. Then the joints might be in a poor health situation, or what we called arthritis.
Why Choose our company ?
1. 20 years experiences: Our company had been in the industry of joint care ingredients for about 20 years. We are professional in joint care ingredients and has a long history.
2. Combined shipment of all ingredients: We are able to supply almost all joint care ingredients including: Chondroitin Sulfate, Glucosamine, MSM, Hyaluronic Acid. We could arrange combined shipment for all the above ingredients for you.
3. NSF-GMP Production: Our manufacturing site is NSF-GMP Verified.
4. Laboratory testing by ourself: We have established an GMP Laboratory within our company to conduct the testing for all our products.
5. Other certificates we have: NSF-GMP, ISO Certificates, Halal Certificates, MSC Certificates for shark cartilage powder and shark chondroitin sulfate.
The pictures of our company:
The photo of OEM Customers' product
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