|Usage:||Dietary Supplement For Joints Care||Purity:||98-102% HPLC|
|Quality Standard:||USP43 Grade||Source Material:||Shellfish|
|Apperance:||White Crystals Or White Powder||Shelf Life:||24 Months|
USP43 D - Glucosamine Sulfate,
Arthritis D - Glucosamine Sulfate 2KCL,
White Powder D-Glucosamine Sulfate 2KCL
USP43 D-Glucosamine Sulfate 2KCL White Powder 99% Min Purity for arthritis
Description of D-glucosamine sulfate 2KCL:
Glucosamine Sulfate 2KCL
CAS NO.: 31284-96-5
Grade: Food grade
Appearance: Crystalline white powder
Test method: USP/EP/BPUSP42
Assay: 99% Min.
Glucosamine is a dietary supplement which is made from shellfish or prepared in the laboratory. It comes in two forms, glucosamine sulphate and glucosamine hydrochloride. It’s also known as Glucose-6-phosphate, GS, amino monosaccharide, sulfated monosaccharide, Chitosamine and D-glucosamine.
Information about our company:
Jiaxing Hengjie Biopharmaceutical Co.,ltd is one of the first Glucosamine, chondroitin sulfate manufacturers in china. Our company is specialized in theGlucosamine, chondroitin sulfate production for over 20 years, and we have gained good reputation among our customers all around the world. We are manufacturer with GMP, ISO, Halal certificates.
The main characteristics of D-glucosamine sulfate 2KCL:
|Product Name||D-glucosamine Sulfate 2KCL|
|Particle Size||80 mesh|
|Quality Certificate||NSF-GMP, ISO|
The detailed Specification of USP Grade D-glucosamine sulfate 2KCL
|Appearance||White to off-white powder||Visual|
A.Infrared Absorption (197K)
B: It meets the requirements of the tests for chloride and sulfate. (191)
C: The retention time of the major peak in the chromatogram of the Assay preparation corresponds to that in the chromatogram of the Standard preparation, as obtained in the Assay
D:In the test for Content of sulfate, after the addition of barium chloride TS a white precipitate is formed
|Specific Rotation||47°- 53°||USP781S|
|Loss on drying||Less than1.0%||USP731|
|Residue on Ignition||26.5%-31%(dry base)||USP281|
|Organic Volatile Impurities||Meet requirements||USP467|
|Heavy Metal||NMT10PPM (Method I USP231)||USP231|
|Lead||NMT 3PPM(Method II USP211)||USP211|
|Mercury||NMT1.0ppm(Method II USP211)||USP211|
|Cadmium||NMT1.5PPM (Method II USP211)||USP211|
|Total Bacteria Count||<1000CFU/g (USP2021)||USP2021|
|Yeast & Mold||<100CFU/g (USP2021)||USP2021|
|Staphylococcus Aureus||Negative (USP2022)||USP2022|
|Particle size||100% through 80 mesh||Pass|
|Storage: 25kg/drum, keep in an airtight container, protected from light.|
The Benefits of glucosamine Sulfate 2KCL
1. Helps Treat Osteoarthritis Joint Pain
Glucosamine Sulfate 2KCL is commonly used to treat pains associated with osteoarthritis, especially forms that affect very susceptible body parts like the knees and hands. Studies have shown that use of chondroitin tends to cause modest improvements in joint pain over the course of several months, although some people experience even more benefits and more quickly.
2. Helps with Injury and Exercise Recovery
Glucosamine Sulfate 2KCLused with glucosamine helps preserve valuable cartilage, decreases pain, increases physical function and enhances self-care activities. It can reduce joint stress following exercise or injury by helping the body synthesize new cartilage, keeping joints flexible and controlling the body’s natural inflammatory responses.
3. Improves Wound Healing and Skin Health
Glucosamine Sulfate 2KCLcan help the body produce collagen, which is essential for skin health, healing and fighting the effects of aging on the skin.
The Application of D-glucosamine Sulfate 2KCL
1. It can promote the synthesis of mucopolysaccharide and increase the viscosity of synovial membrane. It is an important structural component and lubricant of cartilage. It can improve the metabolism of articular cartilage, has obvious anti-inflammatory and analgesic effects, and can also repair worn out Articular cartilage improves osteoporosis.
2. Nutritional food field
3. Cosmetics field: it can also be used in the field of cosmetics, feed and food additives.
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