Type 1 Hydrolyzed Bovine Collagen Food Grade Light Yellowish Powder
Extracted from Bovine skin, Hydrolyzed Bovine collagen is a white powder with good solubility in water. It has no odor. Bovine collagen type 1 has a bulk density of about 0.35g/ml, and we are able to supply the granulated bovine collagen if you want a higher density. Bovine collagen is commonly used in the joint health dietary supplements. Below is a general list of the characters of this product.
|Raw material||Bovine Skin|
|Apperance||white to slightly yellowish powder|
|Molecular Weight||No more than 3000 dalton|
|Solubility||Good solubility in water|
Bovine Collagen Type 1 Specification:
|Product name||Hyrolyzed Bovine Collagen|
|Testing ITEMS||STANDARD||TEST METHOD|
|Apperance||light yellowish powder||Visual checking|
|Ash||≤2.0%||17 hour, 550℃|
|Loss on drying||≤8.0%||4 hour, 105℃|
|Total Bacteria Count||≤1000 cfu/g||USP/N.F|
|Coliform Group||≤ 30 mpn/100g||USP/N.F|
|E Coli||negative per 1.0/g||USP/N.F|
|Mold and Yeast||≤40 cfu/g||USP/N.F|
|Salmonella staph, Aureus||Negative||USP/N.F|
What is the function of Bovine Collagen type 1 ?
1. Joint health benefit. Also collagen is good for the joints, it could increase the density of the bone, and make the joints more fexiable.
2.Skin Benefit. Since the most abundant part of the human skin is the collagen, so taking the collagen will help you to prevent the aging of skin, as well as whitening the skin color.
Thus, porcine collagen is widely used in the cosmetics for skin, also in the dietary supplements for joints improvements.
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