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90% Purity Hydrolyzed Fish Type 1 Collagen Powder Improving Joint Health
  • 90% Purity Hydrolyzed Fish Type 1 Collagen Powder Improving Joint Health

90% Purity Hydrolyzed Fish Type 1 Collagen Powder Improving Joint Health

Place of Origin China
Brand Name HS
Certification Halal Certificate ISO9001 ISO2000 NSF-GMP
Model Number Food Grade Collagen Type 1
Product Details
Apperance:
White To Yellowish Powder
Extracted From:
Fish Skin
Molecular Weight:
<3000
Purity:
NLT 90% By Kjeldahl Method
PH:
5.0-6.5
Heavy Metal:
NMT 10PPM In Total
Loss On Drying:
≤7.0%
High Light: 

collagen type i

,

Hydrolyzed Collagen Type 1

Payment & Shipping Terms
Minimum Order Quantity
Negotiation
Price
Depending on your purchasing quantity
Packaging Details
10KG/DRUM
Delivery Time
15 days usually
Payment Terms
MoneyGram, L/C, T/T, D/P, Western Union
Supply Ability
100MT/YEAR
Product Description

 

White to Yellowish 90% Purity Hydrolyzed Fish Collagen powder Type I Improving Joint Health

 

 

Description of the product:

 

The food grade hydrolyzed fish collagen is extracted from fish skin with purity of 90%, it is of white to yellowish color, with a bulk density of about 0.35g/ml. It is odorless and soluable in water, with a molecular weight of about 3000 dalton.

 

We have Halal Certificate for hydrolyzed fish collagen, and usually it is used in joint health foods or dietary supplements.

 

 

Specification of hydrolyzed fish collagen:

 

Product name Hydrolyzed Fish Collagen
Testing ITEMS STANDARD TEST METHOD
Apperance light yellowish powder Visual checking
Protein ≥90% Kjeldah Method
Molecular weight <3000 HPLC
Ash ≤2.0% 17 hour, 550℃
Loss on drying ≤7.0% 17 hour, 105℃
pH 5.0-6.5 6.67%, 45℃
So2 mg/kg ≤40  
Melamine Absence  
H2O2 mg/kg ≤10.0  
Lead mg/kg ≤1.0 USP/N.F
Arsenic (mg/kg) ≤0.5 USP/N.F
Chromium (mg/kg) ≤2.0 USP/N.F
Total Bacteria Count ≤1000 cfu/g USP/N.F
Coliform Group ≤ 30 mpn/100g USP/N.F
E Coli negative per 10/g USP/N.F
Mold and Yeast ≤20 cfu/g USP/N.F
Salmonella staph, Aureus Negative USP/N.F
Bulk Density 0.35g/ml  

 

Applications:

 

1) Fish Collagen can be used as healthy foods; it can prevent cardiovascular disease;

 

(2) Fish Collagen can serve as a calcium food;

 

(3) Fish Collagen can be used as food additives;

 

(4) Fish Collagen can be widely used in frozen food, beverages, dairy products, candy, cakes and so on;

 

(5) Fish Collagen can be used for special populations (Menopausal women);

 

(6) Fish Collagen can be used as food packaging materials

 

(7)Fish Collagen can be used as cosmetic additives it's small molecular weight, absorbs easily.

 

Contains a large number of hydrophilic groups, excellent moisture factors and balances the moisture of the skin, helpful for get rid of color around eyes and acne, keep skin white and wet , relaxation and so on.

 

Quality Management Certificate

 

1. Quality Certificate. We have NSF-GMP certificate for our production facility

2. We have Halal Certificate for Hydrolyzed fish collagen

 

Company Advantage

 

1. We start the business of health ingredients from 1997. Now we have 20 years experiences in this industry.

 

2. Global presence. We attend nearly all important trade shows in health industry, and you could reach us easily.

 

3. NSF-GMP Verified production facility. 

 

90% Purity Hydrolyzed Fish Type 1 Collagen Powder Improving Joint Health 0

90% Purity Hydrolyzed Fish Type 1 Collagen Powder Improving Joint Health 1

90% Purity Hydrolyzed Fish Type 1 Collagen Powder Improving Joint Health 2

Contact Us at Any Time

86-573-83025768
No.20 Tongyi Road, Xinfeng Industrial Park, Jiaxing City Zhejiang 314005 China
Send your inquiry directly to us