Food Grade Edible Hydrolyzed Fish Collagen Type 1 Anti - Aging White To Yellowish Powder

Food Grade Edible Hydrolyzed Fish Collagen Anti-Aging Collagen Type I White to Yellowish powder

Description:

This hydrlolyed fish collagen type I is extracted from fresh fish skin and scale. It has a good solubility into water and has no strong odor. It has a bulk density of around 0.35g/ml. Below is the general information of the fish collagen type 1 for your information:

Specification of hydrolyzed fish collagen:

FUCTIONS

1. It is the substance that holds the body together. Collagen forms a scaffold to provide strength and structure.Improves bone biomarkers favoring healthy bone growth. Demonstrates increased femur bone strength and flexib. supplements containing collagen helped decrease painful symptoms and improving joint function in people with osteoarthritis. As the supplement was absorbed, collagen accumulated in the cartilage, and this helped to rebuild the extracellular matrix

2.Collagen is the most abundant protein in your body-it gives your skin strength and elasticity. referred to as the "youth protein", collagen accelerates the turnover of skin cells and provides support to the structure of your skin.

Our company advantage: 

1. NSF-GMP Verified production facility since 2012.
2. We have Halal Certificate for hydrolyzed fish collagen.
3. Global presence. We attend nearly all important trade shows in health industry, and you could reach us easily.
4. We start the business of health ingredients from 1997. Now we have 20 years experiences in this industry.

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